M is visiting a friend tonight. Knowing that he wasn’t coming home until late tonight meant I didn’t even change out of my pajamas. That doesn’t mean I was a complete sloth though… I applied for a few more jobs, wrote an article for Demand Studios and made this delicious soup with leftover spaghetti sauce that had been sitting in the fridge for perhaps a touch too long.
But don’t worry. It smelled fine and looked ok. And this was so tasty I almost forgot to take a picture of it for you.
Tomato Soup with Cumin
1 cup onion soup broth
1.5 cups leftover spaghetti sauce with beef
1 small onion
1 teaspoon or 1 clove mince garlic
1/2 tablespoon basil
1/2 tablespoon cumin
That’s it! I enjoyed it with a little bit of toast. The cumin gave it a really interesting flavour. Mm. Tasty. Definitely not the tomato soup that comes from a can.